12 Best Things to Do in Fes, Morocco
Fes is the world’s largest car-free urban space, a medieval labyrinth where 9,000 alleys hide perfume workshops, leather tanneries, and 14th-century madrasas. While Marrakech is polished for tourism, Fes remains raw. It is the spiritual and culinary capital of Morocco, offering a glimpse into a lifestyle that has barely changed in a thousand years. This guide breaks down the absolute best things to do in Fez to help you navigate the chaos of the Fes el-Bali medina. We cover the legendary Chouara Tannery, the blue-tiled gates of Bab Boujloud, and the secret rooftop terraces offering views over the minaret-studded skyline. Beyond the landmarks, you will find practical tips on booking a traditional riad, identifying authentic street food, and timing your visit to avoid the Saharan summer heat. Whether you have two days or a week, this is your blueprint for the city.
Top 12 things to do in Fes
- 1
Al-Beida Mosque
- 2
Al-Hamra Mosque
- 3
Bab Al Qsar
- 4
Bab Bou Jeloud
- 5
Bab Chorfa
- 6
Bab Dekkakin
- 7
Bab el-Semarine
- 8
Bab Lhadid
- 9
Bab Mahrouk
- 10
Bab Segma
- 11
Bou Inania Madrasa (Fes)
- 12
Bou Jeloud Mosque
Plan your Fes trip
A short-stay plan with must-sees.
The classic first-time visit.
A full week, deeper neighborhoods.
Neighborhoods compared, room by room.
Weather, crowds, prices by month.
Where locals actually eat.
Airports, routes, when to book.
How many days do you need in Fes?
Three days is the ideal amount of time for Fes. This gives you enough room to navigate the car-free labyrinth of Fes el-Bali without feeling rushed, while leaving a full day for a nearby excursion.
2 Days: The Essentials Focus exclusively on the medina. You’ll spend day one getting lost in the souks and visiting the Al-Attarine Madrasa. Use day two for the Chouara Tannery and a walk up to the Merenid Tombs at sunset for a view of the entire city. It’s tight, but you’ll see the highlights.
3 Days: The Sweet Spot Follow the two-day itinerary, then add a day trip to Meknes and the Roman ruins of Volubilis. These sites are less than 90 minutes away and provide critical historical context that Fes lacks on its own.
5+ Days: The Deep Dive With five days or a full week, you can slow down. Use Fes as a base to explore the Middle Atlas mountains or the town of Sefrou. You’ll have time for a traditional hammam scrub and multiple cooking classes. This pace allows you to experience the city after the day-trip crowds leave.
Best time to visit Fes
Timing your trip to Fes determines whether you enjoy the Medina or merely survive it. The city’s geography—a dense stone basin—traps heat in summer and holds a damp chill in winter.
Peak season: Spring and Autumn
March to May and September to November are the busiest periods. Temperatures hover between 20°C and 25°C. You get clear skies and comfortable walking weather, which is essential for navigating the car-free streets of Fes el-Bali. Embrace this time for the best atmosphere, but expect higher riad prices and crowded souks. Book your accommodation at least three months out if you plan to visit in April or October.
The shoulder season sweet spots
May and September are the best months for travelers seeking a balance. You beat the intense heat of mid-summer and the heaviest tourist crowds of Easter. Late May offers long daylight hours, though temperatures begin to climb toward 30°C.
Low season: Summer and Winter
July and August are punishing. Temperatures regularly exceed 40°C. The Medina becomes a sauna, and many locals retreat to the coast. Only visit now if you prioritize low rates and can handle sightseeing exclusively at 7:00 AM.
Winter (December to February) is sunny during the day but surprisingly cold at night. Most traditional riads lack central heating. If you visit in January, pack layers and check that your stay provides space heaters or heated blankets. The upside is having the city to yourself and significant leverage on hotel pricing.
Weather by the numbers
- March–May: Gentle transition from 18°C to 26°C. Occasional rain showers.
- June–August: Peak heat. Expect 35°C to 45°C. Arid and intense.
- September–November: The cooling phase. A drop from 30°C back to a crisp 18°C.
- December–February: Bright sun but cold air. Highs of 15°C, lows of 4°C.
Best areas to stay in Fes
Fes el-Bali
This is the ancient walled city and a UNESCO World Heritage site. It is a car-free maze of 9,000 alleys. Stay here if you want the classic Moroccan experience in a traditional Riad. It suits first-time visitors who want to be steps away from the main sights and artisans. You will hear the call to prayer and navigate narrow passages. Focus your exploration around Tala’a Kebira, the primary artery lined with shops and street food stalls.
Fes el-Jdid
Built in the 13th century, this area is known as the "New City," though it is still centuries old. It offers a slightly more spacious feel than the dense Medina. It is perfect for history buffs and travelers who want a quieter atmosphere while remaining close to the Royal Palace. The streets are wider and easier to navigate. Make sure to visit the Grand Rue des Merinides to see the distinct architectural influence of the Jewish Quarter, or Mellah.
Ville Nouvelle
Developed during the French colonial era, this neighborhood features wide boulevards, parks, and modern amenities. It suits business travelers, families, or those who prefer international hotel chains over traditional Riads. You will find the city’s best nightlife, cafes, and western-style shopping here. It is the practical choice if you need easy access to the train station for day trips. Avenue Hassan II is the central hub for walking, dining, and people-watching under palm trees.
Batha
Batha sits on the western edge of the Medina, acting as a bridge between the old and new worlds. It is the best area for foodies and culture seekers who want convenience. Taxis can drop you off nearby, saving you from hauling luggage through deep Medina alleys. The vibe is lively but accessible. It is home to the Batha Museum, a former palace with excellent gardens that offer a silent retreat from the nearby market chaos.
Fes el-Bali is the best neighborhood for a first visit to ensure you experience the city's traditional heart.
Getting around Fes
Fes is divided into two worlds: the car-free Medina (Fes el-Bali) and the modern Ville Nouvelle. In the Medina, your only option is walking. It is a labyrinth of 9,000 alleys too narrow for vehicles. Use Google Maps, but rely on physical landmarks; GPS often drops between the high walls. Donkeys and handcarts have the right of way. Move to the side when you hear "Balak!"
To travel between the Medina and the New City, use Petit Taxis. These small red cars are cheap and plentiful. Always insist the driver uses the meter (le compteur). If they refuse, wait for the next one. After 8:00 PM, a 50% surcharge is standard and legal.
Insider tip: Skip the buses and ride-sharing apps, which are unreliable here. Instead, memorize the main gate names like Bab Boujloud or Bab R'cif. These serve as the primary "hubs" where you can always find a taxi and reorient yourself.
Best restaurants in Fes
- Railway Station Fes
Fes travel FAQ
Is Fes worth visiting?
Yes. Fes offers the most authentic medieval experience in Morocco. Its car-free medina is a massive UNESCO World Heritage site filled with 9,000 narrow alleys. While Marrakesh is more polished and tourist-centric, Fes remains raw and traditional. It is the country's spiritual and intellectual capital. If you want deep history without the modern gloss, put Fes on your itinerary.
Is Fes expensive?
Fes is generally cheaper than Marrakesh or Casablanca. You can find high-quality street food for under $5 and mid-range riad stays for $60 to $100 per night. High-end dining and luxury boutique hotels exist but are less common. Bargaining is expected in the souks. Your biggest costs will be guided tours and leather goods at the famous tanneries.
Is Fes safe for tourists?
Fes is safe if you stay alert. Petty theft and aggressive unofficial guides are the primary concerns. Stick to well-lit areas in the medina at night and keep your phone tucked away. Use a registered guide to navigate the maze-like streets. Avoid accepting 'free' tours from strangers. Violent crime against tourists is extremely rare, but persistent street hustlers can be intense.
What is Fes known for?
Fes is famous for its ancient tanneries, specifically Chouara, where leather is dyed in massive colorful stone vats. It houses Al-Quaraouiyine, the world’s oldest continuously operating university. The city is the center of Moroccan craftsmanship, known for intricate blue-and-white ceramics, zellige tilework, and hand-carved cedar wood. It is widely considered the most complete medieval city in the Islamic world.
Do you need to speak the local language in Fes?
You do not need to speak Arabic or French to get by. Tourism workers, shopkeepers, and younger locals usually speak functional English. However, knowing basic French or Arabic phrases helps when bargaining or navigating smaller local shops. Signage in the medina is minimal, so downloading an offline map or hiring a local guide is more important than language fluency.
What is the best month to visit Fes?
April, May, September, and October are the best months. Temperatures are mild, ranging from 20°C to 25°C (68°F to 77°F), making it comfortable to walk the hilly medina streets. Avoid July and August, when temperatures often exceed 35°C (95°F) and the narrow alleys trap the heat. Winter months are sunny during the day but can get surprisingly cold at night.
How do you get from the airport to Fes city center?
Fes-Saïss Airport is about 15km from the center. A ‘Grand Taxi’ is the most direct option, costing a flat rate of roughly 120-150 MAD. The bus number 16 runs every 30 minutes to the train station for only 4 MAD, but it is slow. Many riads offer private airport transfers, which are worth the premium to avoid navigating the medina with luggage.
What food is Fes famous for?
Fes is the birthplace of the Pastilla, a savory-sweet pigeon or chicken pie dusted with cinnamon and sugar. You should also try Fassi-style couscous and slow-cooked lamb tagines with prunes. Street stalls serve 'maakouda' (fried potato cakes) and spicy sausages. Don't skip the local mint tea and 'chebakia' cookies. The city’s culinary scene is more traditional and less Westernized than other hubs.
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